SARDINIA IN THE HEART
22€
Panadine, Meatballs, Coccoi prenas, Guanciale, Sausage, Sardinian Crudo, Aged Pecorino, Semi-aged Pecorino, Ovinforth, Bread
Allergens: gluten, lactose, sulfites
WALK IN FRIULI
14€
San Daniele crudo, butter and burrata, toasted bread
Allergens: gluten, lactose
CANTABRIAN BREEZE
17€
Cantabrian anchovies, Butter and burrata, Toasted bread
Allergens: gluten, lactose, fish
THE ATLAS OF CHEESES
13€
Pugliese Burrata, Sardinian Ovinforth, Aged Pecorino, Semi-aged Pecorino, Campanian Smoked Provolina, Toasted Bread
Allergens: gluten, lactose